Barbera d’Alba doc
The Piedmontese grape variety, peasant and sophisticated, finds in our Barbera d’Alba DOC a fresh scent which pairs with both traditional dishes and more exotic tastes.
Type of grapes: 100% Barbera
Vinification: traditional method in stainless steel vats at controlled temperature. Aging: steel, then a few months in the bottle.
Aging: steel, then a few months in the bottle.
Tasting
Colour: medium intensity ruby red.
Nose: medium intensity with pleasing fruity and floral fresh scents (raspberry, plum, rose).
Mouth: a medium-bodied wine with balanced acidity and delicate tannins. Softness and freshness harmonize with the perceptions on the nose.
Pairings
Thanks to its acidity and slightly moderate tannins, it is the ideal wine for any meal, suitable for delicate but also robust and spicy dishes.